Agria potato (92%), canola oil, potato flake, potato starch, salt, pepper.

• 100% Gluten Free and Dairy Free

• Vegetarian and Vegan-friendly

• NZ Made

• Approx. 4 Servings per Package

• Convenient - 12 month Best Before Date in freezer

• No Additives or Preservatives

• Quick & easy to cook - Oven, Air Fryer, pan/BBQ

Cook from frozen

Note: Cooking guidelines serve as a guide only, as appliances may vary. Cook from frozen until desired colour & piping hot in the middle.

OVEN: Pre-heat oven to 220°C. Place frozen Hash Browns on a tray lined with baking paper. Lightly brush with a little oil. Bake for 8 minutes then turn and bake for a further 4 minutes. (Recommended cooking method)

PAN FRY: Pre-heat pan on a medium setting with a little oil. Then, carefully place frozen Hash Browns into pan and shallow fry for 7 minutes, turning regularly.

DEEP FRY: Pre-heat deep fryer to 180°C. Deep fry frozen Hash Browns in small batches for 3 minutes.

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• DIY Big Breakfast - Our Hash Browns make breakfast easy! Simply cook and serve with a selection of breaky goodies - including bacon, eggs, tomato and avocado.

• Loaded Lunch Bowl - Use an array of veggies on hand with our Hash Browns for a filling and nutritious lunch, dinner or even breakfast.

• Gluten Free Burger - Create a delicious and easy Hash Brown ‘Naked Burger’ for a GF alternative to burger buns.